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2008 Current Issues in Nutrition
Thursday, April 17, 2008
Continuing Education Units
Applications have been submitted for the following:

Registered Dietitians-approved

5.0 CPEs
Certified Family and Consumer Science Educators-approved 5.0 PDUs
Certified Dietary Managers 5.0 hours
SNA Members-approved 5.0 CECs
Certified Health Education Specialists 5.0 CECH Category hours

All other health professionals should contact their local, state, or national accrediting organization for continuing education credits for this program. Any fee for ceus is the responsibility of the participant making the request; the fee must be paid to the granting agency.

For more information about Continuing Education Units contact Sally Barclay, MS, RD, LD at 515- 294-9625 or barclay@iastate.edu

   
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