Past CIN Programs
2013 Current Issues in Nutrition
The Affordable Healthcare Act for Professionals and the Public
Registration for all participants
You must register
to participate in Current Issues in Nutrition. Click here to
Payment may be made with credit card, check or purchase order. If paying with one check for multiple participants, please write names of all individuals on the check.
Registration Fee is $35 for each participant. There is no group rate available.
Registered participants will be emailed instructions for viewing the online presentations and participating in the live Q/A session. Please note that the email is not automatically generated. The projected launch date of the presentations is March 15, 2013.
The live Q/A Session will be on May 2, 2013 from 12:00-1:30pm CDT.
Past CIN Programs
Please note: you can still register to view
the April 2009 session
"Vitamin D: Sunshine or Supplement?"
the November 2009 session
"Appetite, Satiety, and Body Weight Regulation"
the April 2010 session
"The Good Gut Bugs: Prebiotics and Probiotics"
the November 2010 session
" Where Does Your Food Come From and Does it Matter?"
the April 2011 session
"Shake the Salt: New Sodium Recommendations and Implications"
the November 2011 session
"The 2010 Dietary Guidelines for Americans: Science behind the Recommendations and Applications for Nutrition Education"
the May 2012 session
"Integrating Regional Food System Work in Nutrition Education and Outreach"
These sessions will be available until the content is deemed no longer relevant. All presentations and Q&A sessions are archived for viewing at your leisure.
117 Printing and Publications
Ames, Iowa 50011
Mnet, Copyright 2008, Iowa State University, (Ver: 2.2.2b)